Honey-Peanut Butter Cookies

Ingredients:

1/2 cup shortening
1 cup creamy peanut butter
1 cup honey*
2 eggs
3 cups all-purpose flour
1 cup sugar
1-1/2 teaspoons baking soda
1 teaspoon baking powder
1/2 teaspoon salt
Powdered sugar for rolling

Directions:

Beat the shortening, peanut butter and honey then add the eggs and mix well. Separately, combine flour, sugar, baking soda, baking powder and salt; add to peanut butter mixture and mix well.
Round dough into 1″ ballsand roll in powdered sugar. Place on un-greased baking sheets and bake at 350° for 8-10 minutes. Remove from oven and let cool slightly on cookie sheets. Remove and place on paper towels or a brown paper bag to cool completely. Store tightly covered.